The beginning of our Samhain celebrations.
![]() |
A bouquet of flowers for the table. |
![]() |
Ciders and wines for celebrants and offerings. |
![]() |
Walking the tracks to the store and home. |
kiki emoticon The peppers are from my garden and are the same ones shown in a post earlier this week. See individual pictures for further descriptions.
We redecorate the livingroom every season, mostly changing out the hearth decorations,
Fall fireplace. Thanks to my sister's friend busting into our garage with the fireplace poker we were able to liberate our Mabon decorations and put them up (2 months after Mabon!). My sister's partner did most of this lovely work; I built the fire (which is unlit) and my sister did the painting.

Blurry me feeding the fire! The watering can comes in handy often :)
The trick to stop the flames going up the chimney is to keep it low and wide.
kiki emoticon


Simple and elegant meal with my family. I really love this fabric remnant so I used it as a table cloth. The ancestor table is to the right.
Apple cider mulled in a crock pot. Lemons, oranges, allspice and cinnamon. It tasted like liquid apple pie, only without the annoying crust.


As you can see Samhain doesn't have to have a lot. Just friends, family, the Gods and some foods. We didn't even have a kitchen table so our feast was on the coffee table in the living room.
Hope yall's Samhain feast went well and that you and your Gods are fat and happy!
Salutations,
Sesh
No comments:
Post a Comment